An update on Glen Oakes Farm from the Organic Emporium
April 22, 2018
A word on our charcuterie platter
February 12, 2016
Friends, foodies and fabulous people—this is a public service announcement on our famed charcuterie plate.
Our menu has evolved to a 2/or 3 course style of dining (read more here)—and the charcuterie platter is available still as a main course.
Alternatively, you can enjoy it on its own in the Miss Molly Charcuterie Bar, connected to the main restaurant with steps up to a converted barn, which has its own private walled courtyard. This light and airy space is decked out with wine bottle chandeliers and shelves full of delectable produce and quirky merchandise.
Plus—in the busy summer season, this spot doesn't take reservations: first come, first to eat a charcuterie platter (among many other delectable light meals).
Miss Molly and Môreson wines are available too.
The Miss Molly Charcuterie Bar is open from 10am to 3pm daily.