An hour’s drive from Cape Town lies a hidden oasis... Imagine your ceremony on the expansive front lawn of Môreson wine estate: circled by the magnificent Franschhoek Mountains and stitched in with fragrant lemon trees, an idyllic place to exchange your vows.
The journey continues on to Bread & Wines restaurant for your reception. It can take place in the courtyard under the vine leaf ceiling, complemented with a babbling brook running along the path. Or step inside for a memorable meal beneath our flamboyant chandeliers. Pair this with a unique menu designed by Executive Chef, Neil Jewell. The talented chef will meet with you before your big day and conceptualize a menu which is meaningful to you as a couple.
If love were a place, it would be Môreson Wine Farm. Family run and family owned there’s a whole lot of love poured into every single bottle of Môreson wine. Môreson also produces some of the best Méthode Cap Classique in the country; perfect to propose a toast to the newly married bride and groom.
Tina, Bread & Wines Restaurant Manager
T: +27 21 876 4004
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